Monday, August 17, 2009

Eating Our Spoils

The best part after fishing and work in the garden is... the eating!

Look at the slabs coming off that big King we caught - he was a beauty.






That night we feasted on fresh corn, squash, and carrots from the garden. Fresh BBQ'ed salmon fillets were just right. We also had fresh bread from the wheat the girls ground up, too.

Yumm...